Tried something new

This morning I decided to try a new recipe from my Amish friend. A few birthdays ago I received a handwritten little cookbook from an Amish family. What a treasure! This morning I made a recipe from that book for pastry using crescent rolls from the dairy case and cream cheese. For sugar I substituted splenda. My husband and I both loved it. I'm wondering if I should publish a cookbook of my own favorite recipes. This one would be in it! (and it's so simple)